Description:
Ashoka Aloo Matar is a mildly spicy preparation with potato and green peas in a creamy gravy. It is made up of a perfectly balanced mixture of various spices and it tastes extraordinary.
Ingredients:
Water, Potatoes 21%, Peas 18%, Onions, Coconut milk (water, coconut extract), Sunflower oil, Cashew nuts , Garlic, Tomato paste, Ginger, Salt, Chilli powder, Corn starch, Green chilli, Cumin powder, Red chilli, Coriander powder, Turmeric powder, Dried fenugreek leaves
Nutritional Facts:
Per - 100 g
- Energy - 102 kcal
- Protein - 4.5 g
- Carbohydrates - 12 g
- Added Sugar - 0 g
- Fat - 4 g
- Saturated Fat - 0.4 g
- Cholesterol - 0 mg
- Sodium - 0.5 mg
How to use:
Take unopened foil pouch and immerse in boiling water for 3-5 minutes.
Remove pouch, snip and serve.