Aachi Chicken Lollypop Masala

€3,75
Size: 200 g

We have run out of stock for this item.

Description:

Aachi Chicken Lollypop Masala

Ingredients:

Chilli Powder, Ginger powder, Garlic powder Coriander, Cumin powder , Salt, Corn flour & Clove.

How to use:

(Servings: 4-5):

Take 2 egg white, add 2 spoon (20g) of ginger garlic paste and 50g of Aachi chicken lollipop masala and mix it well.

Apply the paste to 800g of clean chicken lollipop pieces and marinate for minimum 45 mins to 2 hours.• Deep fry the marinated chicken lollipop pieces in oil. Serve it hot.

Recipe: