+31 619325228 [Mon-Sat 11:00-19:00, Sun 12:00-17:00]
English
Dutch
French
Description:
- Raw green papayas come with a sour taste. Consume the not so pulpy, half-white fleshed fruit to experience amazing health benefits and a variety of vitamins and minerals.
Benefits:
- Papaya contain Folic acid, Vitamin C, Amino Acid.Raw papayas contain more minerals, active enzymes that help in proper metabolism compared to ripe ones. They prevent asthma and cancer.
- Mashed papayas help in wound healing and preventing infections. The potassium and fiber content present in papayas help to ward off heart diseases.
How to Use:
- Store it in the refrigerator if you wish to consume it before ripening.
- Raw papaya salad is one of the most popular dishes across the globe too.
- Toss the chopped flesh with lemon juice, chillies, peanuts and fresh herbs for delicious medley of flavours, that make a great option for refreshing lunch. Make your meal interesting by raw papaya curries.