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Description:
Haldiram's Gluten Free Chapatti is a mix of three flour. This flatbread contains rice, amaranth, sorghum flour. It is a daily meal staple in many Indian homes. They are thin circles that are roasted till they puff up. It is soft thin and a staple food.
It is simple and traditional round flatbread. These are pre cooked chapatti that you just need to reheat it. It is easy and without any hassle. Now enjoy the traditional chapatti at home with in minutes. It is made with natural ingredients without any preservatives and trans fat.
Ingredients:
Water, Rice Flour (20%), Amaranth Flour (10%), Sorghum Flour (10%). Potato Flakes (Ou Peas. Thickening Agent Xanthan Gum (E 415) And Pectin (E440)). Salt And Red Chilli Powder
Nutritional Facts:
- Energy 93 kcal
- Fat Total 3 g, of which Saturated 1 g
- Carbohydrate 42 g, Of which Sugar 1 g
- Fibre 0 g
- Protein 2 g
- Salt 1 g
How to Use:
- Place them in a covered dish and thaw them on the defrost setting.
- Just heat it in the oven, microwave, deep fry, etc.