Description:
Biryani spice mixture of garlic and ginger. Just add rice and meat of your choice to create a tasteful biryani just like at the restaurant. Simple instructions can be found on the box.
Ingredients:
Red Chilli, Coriander, Salt, Roasted Cumin Powder, Turmeric, Black Pepper, Paprika Powder, Dehydrated Plums, Cardamom, Dried Garlic 4%, Dried Ginger 4%, Cinnamon, Clove, Bay Leaves, Mace, Saffron
How to Use:
Zafrani Bombay Biryani Recipe (Bombay style Rice with Meat & Potato)
Meat 500 – 750 gms.
Basmati rice soaked for 30 minutes 500 – 750 gms (for more/hot masala use 500 gms rice).
Onions (medium sized finely sliced) 5 (300 gms).
Tomatoes medium sized (chopped) 4 – 5 (300 gms).
Potatoes medium sized (peeled & cut in 4 pcs) 3 – 4 (250 gms).
Yoghurt (beaten) 1 cup (200 gms).
Ghee/Cooking Oil 1 – 1 1/2 cup (200 gms).
Laziza Zafrani Bombay Biryani Masala one bag only.