Description:
Weikfield Baking Soda is perfect for all your baking needs, from flaky biscuits to buttery cookies to tender muffins and moist cakes. Baking soda is a dry chemical leavening agent, a mixture of a carbonate or bicarbonate and a weak acid.
It is used for increasing the volume and lightening the texture of baked goods. It has a neutral taste.
Ingredients:
Sodium Bi-Carbonate
Nutritional Facts:
- Energy 183.0 kcal
- Carbohydrate 45.6g
- Of which sugar0.0g
- Protein 0.1 g
- Fat 0.0 g
- Saturated Fat 0.0 g
- Salt 0.1 g
How to Use:
Baking soda is used as a leavening agent in many cakes, cookies, pancakes, some bread and other foods.