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Description:
Everest Sabji Masala is almost the fast-food equivalent in the variety of Everest blended spices. It gives vegetable dishes a gently resonant flavor and the appetizing color so attribute of vegetarian fare.
Ingredients:
Black Cardamom, Black Pepper, Cassia leaf, Chilli, Clove, Common Salt, Coriander, Cumin, Dry Ginger, dry mango, Nutmeg, Turmeric.
How to use:
If you need to rustle up a quick vegetable curry, all you need is your favorite vegetable/s and Everest Sabji Masala, the 'one-stop' masala.
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