Sendha Salt is a an essential in every Indian household to bring authenticity and flavour to your dishes. Significantly different because of its coarse nature, sendha salt is used at different stages of cooking.
Sendha namak is beneficial during fasting as it keeps the body cool from within, whereas other salts are hot in potency. As sendha namak is low on sodium and high on potassium, it gives an energy boost by maintaining the level of electrolytes in your body which is very essential to keep you going during fasting.
- Crystal salt
How to Use:
- Used in any dish.
- It can be used during fasting.
- Store in a cool and dry place away from moisture.