Everest Pav bhaji Masala

€1,69
Size: 100 g
Description:
 

Everest presents their authentic range of masalas that are blended with a wide variety of handpicked and selected spices that bring a whole new flavor and meaning to your dishes. Rake up your favorite recipes and cuisines by adding this magical blend of Everest masalas.

Ingredients:
 

Chilli, Coriander, Cumin, Dry Mango, Cassia Leaf, Black Pepper, Cassia, Clove, Turmeric, Dry Ginger, Star anise, Fennel, Black Cardamom and Common Salt 

How to Use:
 

In 2 tbsp oil, shallow fry 2 tsp garlic paste and 2 chopped onions till soft. Add 2 chopped tomatoes, 1 tbsp Everest Pav Bhaji Masala, Chilli powder and salt to taste. Roast. Add 500 gm boiled vegetables like potatoes, green peas, cauliflower, capsicum.

Mash and cook for 2-3 min. Add a slab of butter and sprinkle chopped coriander leaves. Serve with hot buttered Pav (Bread) and chopped raw onions sprinkled with lemon.

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