Haldiram's Amritsari Kulcha (Frozen)

Size: 320 g

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Haldirams Amritsari Kulcha is particularly popular in India and Pakistan and is usually eaten with chole. Kulcha is a typical Punjabi recipe. Amritsar, a city in Punjab is famous for its Amritsari kulchas or Amritsari naan.

Flour dough is rolled into a flat, round shape and baked in an earthen clay oven until golden brown. When baked, it is usually rubbed with butter, and then eaten with spicy chole.