Haldiram's Boondi Plain

Size: 200 g

We have run out of stock for this item.


Haldiram's began as a tiny shop in Bikaner, the land as famed for its savouries as for its leather faced pipe players and fierce warriors. In 1937, two brothers from a noble family in Bikaner started from a small ‘namkeens’ shop. Their dream of doing something big turned out to be the Haldiram’s today. What began as a small town enterprise in India is today a global phenomenon. Haldiram's is a way of life for Indians all over the globe.


Gram Pulse Flour, Edible Vegetable Oil, Edible Starch And Edible Common Salt Powder, Chilli Powder.

How to Use:

Spice up your life even more by making it a full-fledged evening snack to serve to guests or to enjoy it alone. Cut up some cucumbers, onions, tomatoes. Sprinkle a bit of pepper and any other herbs; add a dash of lemon and a very tasty dish is produced! Or mix it with curd and make the very popular boondi raita and have it with your food. 

How to Store:
Store in a cool and dry place.