Description
Authentic multilayered flat bread grilled to a crispy and soft texture
Heating instructions:
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Remove frozen Paratha from bag. Place on pre-heated pan (tawa) and cook on medium heat for about 2 minutes by moving it on pan with gentle and even pressure.
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Turn it over and repeat the process until golden brown.
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Remove from pan when thoroughly heated and serve hot.
Ingredients:
Wheat Flour, Water, Refined Sun Flower Oil, Milk, Salt, Carom Seeds and Red Chilli