Description:
Go Green! Enjoy this unique combination of veggies with authentic Indian spices. A nutritious & delicious classic vegetarian kebab made with spinach and green peas
Ingredients:
Green Peas (52%), Spinach (18%), Dehydrated Potato (13%), Chilli Paste, Degermed Corn Flour, Garlic Paste, Mixed Spices (2. 2%) [Coriander And Cumin (0. 7%)], Ginger Paste, Iodized Salt, Cashew Nuts And Seasoning {Iodized Salt, Black Salt, Mixed Spices (0. 3%) [Amchur, Pomegranate Seed, Ginger, Cumin (0. 03%), Coriander, Black Pepper, Red Chilli, Ajwain, Nutmeg, Compounded Asafoetida [Stabilizer (Ins 414)] And Dried Mint] And Dehydrated Kachri}.
How to Use:
- Add taste & color to your kebab platter.
- Slide this inside a sandwich, burger or roll for a quick & nutritious treat.
- Just make it on Tawa, no need to deep fry.